I like the Wild caught Salmon. I get that we have a need to
farm fish like everything else. Not only to feed the planet
all so to learn biosphere diversity for our future inter-space
travel that we will need to raise our food in space. That being said…
1 Salmon filet skin on and pin bones removed.
1/2 c. minced Shallots
1/2 c. Kosher Salt
1/2 c. sugar
1# Grape Vines cut small ( or any other wood for smoking Cherry, Orange )
1 gal. zip lock bag full of Ice
Lay the Salmon out on a long pan Skin side down.
Spread the shallots out evenly on the Salmon.
Sprinkle the Sugar and Salt evenly over the Shallots and Salmon.
Cover with Plastic wrap and place another long pan on top of the Salmon.
In this Pan on top place a 10# to 15# weight on top and put everything into the
refrigerator for 3 days. This is curing the Salmon, what happens is the salt draws
out the moisture and the shallots and sugar flavor the Salmon.
Have your Smoker ready. On the bottom shelf place the bag of Ice.
Rinse the Salmon and pat it dry then on the next shelf place the Salmon skin side down.
In the fire pan place the grape vines and light on fire, I use a torch or the stove top.
Once the fire is lit extinguish it and place the smoking pan of wood chips under the Ice and close all doors.
Making sure it continues to smoke for 20 minutes. Remove the Salmon and let it cool then wrap in plastic and
refrigerate over night for service.
When slicing start at the head end of the filet and at a 45 degree angle slice as thin as possible.
The garnish is hard boiled Eggs separated and grated finely, Red Onions small diced, Capers, Lemon, crustini with Creme Fraiche and fresh Dill.
I served this for Angelina Jolie after she got her instrument rating on her Pilots License.
Angelina joins women like Pancho Barns with the Happy Bottom Riding Club as an inspiration to women becoming Pilots more and more.
Great article but you forgot to add that you and Karen are beloved and bewitched by all meet you or eat the food you create.
LikeLike
Andrea, Thank you, you are so kind to say that. We love what we do, I am glad others enjoy and it is good to hear just that !!..!
LikeLike
Andrea you are so cute I don’t even believe it !!! I just figured out how to respond to peoples questions and comments. Thank you for yours !!! That is not for me to say.
Matthew
LikeLike
It’s appropriate time to make some plans for the future and it’s time to
be happy. I’ve read this publish and if I could I desire
to suggest you some fascinating things or tips. Perhaps
you could write next articles referring to this article.
I wish to read even more things approximately it! Hey just wanted to give you a
quick heads up. The text in your content seem to be
running off the screen in Safari. I’m not sure if this is
a format issue or something to do with web browser compatibility
but I thought I’d post to let you know. The layout look great though!
Hope you get the problem solved soon. Many thanks This is a topic that’s near to my heart…
Many thanks! Where are your contact details though? http://nestle.com
LikeLike
Thank you for checking out my Blog. I will look into the safari challenge I appreciate your feed back.
I thought my contact info was there I will check that as well!
Thank you
Matthew
LikeLike
Have you ever considered about adding a little bit more than just
your articles? I mean, what you say is important and everything.
Nevertheless think about if you added some great images or video clips to give your posts more, “pop”!
Your content is excellent but with pics and video clips, this blog could certainly
be one of the greatest in its field. Wonderful blog!
LikeLike
Thank you for your feed back and input it means a lot to me. As I grow the site it will have more photo’s and video content. I just figured out how to see your comment and respond so this is a work in progress thank you for helping and your kind words !!!
Matthew
LikeLike
Reblogged this on Home on the Range and commented:
This post has been shared 70 times, can you image how many views it has received. Check it out and share with your friends !!! Cheers !!..!
LikeLike